I’m delighted to be here. My name is Erin; I love food (making, and eating). I like making things. And I like sharing both.
My parents, Bob and Cathy, own Hodgson Mill, and when the chance came up to work with them, to photograph and write about the products I’ve been using pretty much since I learned to bake, I jumped. I already bake all kinds of Hodgson Mill for myself and my friends. Why not for new friends, too?
I always try to eat healthy. It makes me feel better. But I also adore food, and I love trying new tastes, old tastes, anything sweet. . . . Read More »