Light, lemony and bursting with blueberries, these tasty cornbread muffins are the perfect side to any dish. And because they begin with a box of Hodgson Mill Gluten Free Sweet Yellow Cornbread Mix, they’re a cinch to put together. Let’s make muffins!
Read More »
Overnight oats are quick and easy to prepare, include a nutritious serving of whole grains, and can be flavored to taste like almost anything, even a strawberry milkshake. Read More »
Ultragrain® Chicken Alfredo Baked Penne is a family favorite for that reason, and it even includes a nutritious serving of whole grains and vegetables. Read More »
Hitting the snooze button isn’t such a bad idea when you have Banana Walnut Multi Grain Breakfast Bars as backup. These lightly sweet, cakelike bars are a perfect grab-and-go breakfast when time is short, and nutrition is key. Read More »
Serving my kids something with chips on top is a surefire way to get them to eat dinner. The healthy grains and vegetables underneath matter little when it comes to having a helping with the most toasty tortilla strips possible. Tex-Mex Chicken Bake with Kamut® Khorasan Bulgur Wheat is a quick and easy casserole that mixes flavorful spices with chicken, black beans, corn, peppers, corn, cilantro, cheese, Hodgson Mill Organic Cracked Kamut® Khorasan Bulgur Wheat, and of course, chips. Read More »
We are all about cookies in my house; particularly cookies loaded with chocolate. Crispy on the outside and gooey in the middle, Double Chocolate Chip Cookies are a chocolate lover’s dream. And, because they’re made with Hodgson Mill Quinoa Flour and Hodgson Mill White Whole Wheat Flour, each delicious cookie counts towards a healthy helping of whole grains. You won’t find many cookies that can do that – especially double chocolate ones.
Read More »
Spring is almost here - we are all bursting to get outside and spend less time indoors! Days are getting longer, and the siren song of spending a beautiful day in the backyard or at the park beckons. That also means we need quick, delicious, and healthy dishes to prepare for dinner when we return home . . . Read More »
Get your kids involved in the fun of cooking and baking! Read More »
Wondering what to serve alongside dinner? I have a great recipe that includes whole grains and vegetables in one delicious dish that’s quick, easy and sure to please. Simply prepare a package of Hodgson Mill Pesto Herb Sorghum, Quinoa & Brown Rice, roast a few vegetables, toss everything together, and a healthy side dish is ready to serve.
Read More »
Breakfast, lunch, or dinner, muffins are a great addition to any meal. And, when they’re made with wholesome ingredients like Hodgson Mill Old Fashioned Oat Bran and Hodgson Mill Quick Rolled Oats, they can fill in as a healthy snack, too. Simple and lightly sweet, Apricot-Ginger Bran Muffins are nutritious and delicious, bursting with tasty bits of dried apricot and candied ginger as well as a touch of warm, cinnamon spice. The perfect combination for a mid-winter treat. Read More »