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Lemon-Garlic Chicken and Bulgur Bowl

Bite-sized pieces of sautéed broccoli and chicken are tossed with a light, lemon-garlic sauce and served over a steaming bowl of Hodgson Mill Organic Cracked Khorasan Bulgur Wheat (KAMUT®). Read More »


Coconut Lime Chicken with Spicy Quinoa & Brown Rice

The whole family will love this coconut-infused chicken served over wholesome, spicy quinoa and tender brown rice. With a savory broth of coconut milk, chicken broth, and lime, these ingredients made a run-of-the-mill weeknight chicken and rice dish into something healthier, tastier and more interesting. Read More »


Gluten Free Chicken Florentine Pasta Toss

Traditional Chicken Florentine can be heavy, with lots of cream and cheese and bread crumbs, but here’s a light, quick, gluten-free version that can feed a crowd. Hodgson Mill Gluten Free Brown Rice Penne with Golden Milled Flax Seed makes a tender, wholesome backdrop to tender browned chicken, bright cherry tomatoes, salty and savory Pecorino Romano cheese, and velvety wilted spinach. Read More »


Elegant Chicken and Mushrooms over Hodgson Mill Whole Wheat Spaghetti

This is no dainty dish. The Hodgson Mill Whole Wheat Spaghetti with Milled Flax Seed, cooked al dente, is a delicious, wholesome complement to the tender chicken, the mushrooms, fragrant from their simmering in sherry, and the light and creamy sauce, all spiked with bright, snappy green parsley. It’s all much heartier than it appears, and really good on a cold winter evening. This would be a great dish for a special family dinner, a celebration, or just to shake up your normal weekday meal routine. Add a green salad, or another veggie on the side, and it’s a full meal. Read More »


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