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Peanut Butter Ginger Oat Bran Cookies

Can I throw my hat into the ring for the annual Christmas cookie contest? Well, I’m going to … because I recently stumbled upon Reed’s Peanut Butter Ginger Chews and I’m in love with the flavor combination. I wanted to create a cookie that captured the nutty warmth of this candy. Then share it with the world, teach the world to sing, and all of that. Read More »


Buttermilk Pumpkin Pancakes with Maple-Ginger Whipped Cream

Hello world, I’m delighted to be here. My name is Erin; I love food (making, and eating). I like making things. And I like sharing both. My parents, Bob and Cathy, own Hodgson Mill, and when the chance came up to work with them, to photograph and write about the products I’ve been using pretty much since I learned to bake, I jumped. I already bake all kinds of Hodgson Mill for myself and my friends. Why not for new friends, too? I always try to eat healthy. It makes me feel better. But I also adore food, and I love trying new tastes, old tastes, anything sweet. . . . Read More »


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