These rich, individual-sized cakes have a liqueur-flavored chocolate truffle center. Once in the oven, the truffle liquefies and becomes a decadent pool of hot chocolate just waiting to overflow onto your plate. Top each delicious cake with a dollop of freshly whipped cream and you’re in for a real gluten free treat. Read More »
Crispy on the outside, and chewy on the inside, and filled with sweet white chocolate chunks and tart cherries-- you’ll be amazed that these quick and easy cookies are gluten free.. They’re a decadent treat that’s sure to become a gluten free favorite in your family. Read More »
I will make no apologies for the decadence of this recipe. Sometimes, baking needs to be an out-and-out splurge – even gluten-free baking. (Calories don’t count on Valentine’s Day, right?)
I just adore the combination of hazelnut and chocolate.: chocolate hazelnut spreads, Baci® chocolates, anything that combines the sweet nuttiness of hazelnut with dark, rich chocolate. . . I can’t resist it. I’ve tried.
Read More »