Made with wholesome Hodgson Mill White Whole Wheat Flour, Whole Wheat Zucchini Bread cookies are quick-to-fix, use up excess squash, and easily appease the hungriest kiddo in your house. It’s a win-win situation with delicious results.
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Ultragrain® Chicken Alfredo Baked Penne is a family favorite for that reason, and it even includes a nutritious serving of whole grains and vegetables. Read More »
Serving my kids something with chips on top is a surefire way to get them to eat dinner. The healthy grains and vegetables underneath matter little when it comes to having a helping with the most toasty tortilla strips possible. Tex-Mex Chicken Bake with Kamut® Khorasan Bulgur Wheat is a quick and easy casserole that mixes flavorful spices with chicken, black beans, corn, peppers, corn, cilantro, cheese, Hodgson Mill Organic Cracked Kamut® Khorasan Bulgur Wheat, and of course, chips. Read More »
Oh, how I love comfort food, and now that fall has arrived, it’s all I want to eat. Nothing says comfort like a big pot of hearty stew, so that’s just what I fixed for dinner. Pearled Sorghum is part of Hodgson Mill’s new line of whole grain products, so I decided to give it a try in my latest comfort food dish. Along with roast chicken, chorizo sausage, garlic, onions, carrots, and black beans, pearled sorghum adds flavor (slightly nutty) and thickens the stew much like rice, but with more nutritional value. Read More »
This year I decided to turn some of our apple harvest into a delicious Whole Grain Apple Crisp Yeast Bread. Everything irresistible about apple crisp can be found in this bread, from the juicy bits of cinnamon-laced apples to the sweet brown sugar and walnut crumble topping. And, not one, but three whole grains are also baked into this dessert-inspired bread, giving it a healthy twist- Hodgson Mill style. Read More »
It’s mid-July and barbecue season is in full-swing. But what do you serve alongside that perfectly grilled entrée? How about something that’s delicious and good for you? I have a whole grain salad recipe that’ll knock your socks off. Ginger Peach Bulgur Wheat is made with sweet, juicy peaches, fresh basil, creamy goat cheese, Hodgson Mill Bulgur Wheat and a zesty, ginger-balsamic dressing. Full of flavor and healthy whole grains, this is one side dish you won’t want to miss. Read More »