Basic Rye Bread

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Basic Rye Bread

Ingredients

Directions

Place ingredients in the pan according to your machine’s directions. Set for Whole Wheat cycle with light crust setting.

Nutrition

Makes one 2 lb loaf Each loaf:
1759 calories;
40 g. dietary fiber;
382 g. carbohydrates;
54 g. protein;
21 g. fat;
2 g. saturated fat;
0 mg. cholesterol;
2387 mg. sodium.
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