Flax Prairie Bread

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Flax Prairie Bread



Measure ingredients and place in bread machine in order recommended by manufacturer.  Select Whole Wheat cycle. Remove baked bread from pan and let cool on wire rack.


Yield: one 1.5 lb loaf (16 slices) - serving size - 1 slice per slice: calories 141; fat 3.8 g; sodium 217 mg; protein 4.2 g; potassium 105 mg; carbohydrate 23.1 g; fiber 1.3 g; cholesterol 0 mg Print this Recipe

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