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Homemade Graham Crackers
I’ve always thought graham crackers were something you got out of a box. Period. Not that I thought they would be so difficult that they were beyond my skill level, or that they re... View Recipe

White Whole Wheat Cinnamon Sugar Cookies
As the holidays get closer, it seems like my oven is on 24/7. My daughters and I spend a lot of time baking all kinds of good things for ourselves or to share with our family and ... View Recipe

Oatmeal Turtle Jumbles
It is a good thing I can type with my mouth full, because I can’t stop eating these oatmeal turtle jumbles. They have a buttery, brown sugar-oatmeal-whole wheat bottom, a gooey cho... View Recipe

Gingerbread Apple Upside-down Cake
This wonderful cake begins with a box of Hodgson Mill Whole Wheat Gingerbread Mix. Not only does the mix give this dessert a more nutritious beginning, it makes things so much easi... View Recipe

Blueberry Swirl Hodgson Mill Multi-Grain Hot Cereal with Milled Flaxseed & Soy
Hodgson Mill Multi Grain Hot Cereal with Milled Flaxseed & Soy is even better when I turn it into Blueberry Swirl Multi Grain Hot Cereal with Milled Flaxseed & Soy. I think it tak... View Recipe

Brown Sugar Cinnamon Waffles with Blueberry-maple Sauce
These aren't just any old waffles, they are brown-sugar cinnamon waffles. They are super tasty on their own with a little butter and maple syrup, but even better served with some b... View Recipe

Pomegranate-spiced Couscous
The holidays are over and the decorations are put away. It’s time to get back to some of the simpler things in life and take a break from all of the butter and sugar. This pomegr... View Recipe

Apricot-Hoisin Pork Chops with Hodgson Mill Whole Wheat Thin Spaghetti
Need a tasty dinner recipe that’s kid-approved, quick to fix and won’t leave your kitchen a mess? Of course you do! We all need a reliable recipe to pull out when an evening gets... View Recipe

Whole Wheat Penne with Roasted Butternut Squash and Bacon
Spring is around the corner and flowers are starting to bloom. But before we all get out our barbeque grills and abandon our ovens, I urge you to roast some butternut squash and p... View Recipe

English Muffin Bread with Quick Homemade Strawberry Preserves
If you are a fan of the circular English muffins that come from the grocery store, you will love this bread even more. It has all of the same English muffin taste wrapped up into ... View Recipe

Holly’s Summertime Garden Pasta Salad
One of my girls requested grilled pineapple and chicken kabobs, so the main dish was taken care of, but I needed something to round out the meal. The winter in St. Louis was so mi... View Recipe

Chicken Caesar Pasta Salad
This salad always gets rave reviews and the recipe is often requested. People just can’t believe something so simple could taste so delicious, but the proof is in this pasta salad.... View Recipe

Whole Grain Strawberry Lemon Scones
Hodgson Mill Whole Wheat Pastry Flour really makes a difference in this recipe. The nutty flavor of the whole wheat is the perfect complement to the strawberries and lemon. It also... View Recipe

Grilled Vegetable Pasta Salad
To make good use of these grilled vegetables, I’ve come up with a pasta salad that now ranks as one of our new summertime favorite sides. Hodgson Mill Whole Wheat Spirals are the ... View Recipe

Lavender Shortcakes with Strawberries and Cream
The Hodgson Mill Whole Wheat Pastry Flour in the shortcakes adds a subtle wheat flavor and gives them a feather-light texture that makes them so tender they practically melt in you... View Recipe

Whole Wheat Bow Tie Pasta with Arugula, Walnuts and Browned Butter
As you can probably tell from this post Holly’s Summertime Garden Pasta Salad and this post Chicken Caesar Pasta Salad that Hodgson Mill Whole Wheat Bow Tie Pasta is one of my favo... View Recipe

Whole Wheat Spaghetti with Basil, Shrimp and Bacon
This dish is easy and delicious – the perfect combination when it comes to dinner. Do yourself a favor and buy the EZ Peel shrimp (the kind that’s been cleaned and only need the s... View Recipe

Grilled Pizza with Caramelized Onions, Sausage and Cheese
Not only are these toppings completely delicious, but the crust is, too. Hodgson Mill Rye Flour as well as some Hodgson Mill Corn Meal is mixed into the dough to add extra flavor ... View Recipe

Zucchini-Chocolate Chip Muffins
Part of the reason I like to grow zucchini is to make this muffin recipe. The combination of Hodgson Mill Naturally White Flour, Hodgson Mill White Whole Wheat, shredded zucchini,... View Recipe

Wholesome Whole Wheat Summer Peach Cobbler
Not only is this cobbler delicious, it’s easy to put together and incorporates some Hodgson Mill Whole Wheat Pastry Flour. Whole wheat pastry flour has a fine texture, so I chose ... View Recipe

Cherry-Cornmeal Upside-Down Cake
As much as I love to eat fresh fruit, baking with it is near to my heart – and stomach. Crisps, cobblers, pies, muffins, scones – the list could go on, but this time I decided on ... View Recipe

Crock Pot Apple Pie Steel Cut Oats
This recipe was just too easy to pass up – not to mention all of the health benefits I would be serving up by using Hodgson Mill Steel Cut Oats. Fifteen grams of protein alone fro... View Recipe

Rustic Rosemary Whole Wheat Garlic Bread
Sometimes you just need to bake. Despite the hot weather, the need to knead just won’t go away. Besides, when you have a pasta dish like Summer Harvest Pasta with Mascarpone Meatba... View Recipe

Banana-Nut Whole Wheat Cookies with Maple Icing
I found this recipe for Banana-Nut Whole Wheat Cookies with Maple Icing a while back but I never seemed to have brown bananas around when I had time to bake. Well, low and behold, ... View Recipe

Apple Pie Crumb Bars
Soccer season has started and we’ve had to surrender our schedules to keep up with practices and games for two of our girls. Now we love soccer – my husband is even a coach – and w... View Recipe

Whole Wheat Fettuccine with Portobello Mushrooms, Caramelized Onions and Goat Cheese
I have a new favorite pasta dish – Whole Wheat Fettuccine with Portobello Mushrooms, Caramelized Onions and Goat Cheese. You could probably call the recipe Stinky Sneakers with Po... View Recipe

Lasagna Soup with Whole Wheat Spiral Noodles
Nothing welcomes in chilly fall weather like a big bowl of homemade soup, and this lasagna recipe is one of my absolute favorites. It’s filled with sausage, mushrooms, onions, garl... View Recipe

9 Grain Bread Mix Parmesan Twists
Now that the weather is cooling off and we’re entering the season for hot soup, I decided to give the traditional recipe for 9 grain bread a little bit of a twist – literally. I s... View Recipe

Whole Wheat Apple Cinnamon Cookies with Browned Butter Frosting
My, oh my – if you’re looking for a great fall cookie recipe I have one for you right here. Filled with Hodgson Mill Whole Wheat Flour, Hodgson Mill Naturally White Flour, fresh a... View Recipe

Pumpkin Pie Pinwheels
Pumpkin Pie Pinwheels – say that ten times fast. Tongue twister or not, these cookies are like little bites of pumpkin pie. Buttery, whole wheat dough is wrapped around a pumpkin... View Recipe

Whole Wheat Rosemary Rolls
These Whole Wheat Rosemary Rolls are made with Hodgson Mill Whole Wheat Flour, Hodgson Mill Naturally White Flour and Hodgson Mill Fast Rise Yeast, so you know right off the bat th... View Recipe

Creamy Turkey Lasagna with Spinach and Mushrooms
What’s one of the best parts about Thanksgiving dinner? You got it – the leftovers. I intentionally roast a bigger turkey than we need to make sure that I’ll have plenty of lefto... View Recipe

Whole Wheat Gingerbread Biscotti with Cranberries and Pecans
Hodgson Mill mixes are great because they’re filled with the same ingredients you would otherwise have to measure and mix – real time savers. So, for the sake of convenience and w... View Recipe

Butterscotch White Whole Wheat Cookies
Ho! Ho! Ho! We’re in full holiday mode at my house and we’ve picked up the pace to bake as many of our favorite cookies as we can before Christmas is over. So many to choose from ... View Recipe

Gingerbread Cupcakes with Cinnamon Brown Sugar Buttercream Frosting
Christmas isn’t complete without something made of gingerbread. In addition to my Gingerbread Biscotti with Cranberries and Pecans I posted a couple weeks ago, these moist, delici... View Recipe

Smoky Mac and Cheese
This is the perfect dish to warm you up and chase away some of those winter blues. Just thinking of melted cheese makes me feel better already. The addition of smoked cheddar che... View Recipe

Warm Honey-Spiced Pears over Steel Cut Oats
There are so many great things about Hodgson Mill Steel Cut Oats: they’re 100% whole grain oats, all-natural and a good source of fiber and protein, plus, they’re easy to cook and ... View Recipe

Bow Tie Pasta with Bacon and Mushrooms
A plateful of hot pasta covered in a delicious sauce served with fresh bread and a green salad is my idea of a great dinner. People pay a lot of money at restaurants for this kind... View Recipe

Chocolate Cherry Kiss Cookies with Whole Wheat Pastry Flour
Chocolate is near and dear to my heart and when you put it into a cookie three ways, you’ve completely won me over. These Chocolate Cherry Kiss Cookies are made with Hodgson Mill ... View Recipe

Vanilla-Pear Yeast Bread with Cinnamon-Honey Butter
If you happen to love baking bread and are looking for that next best loaf, I’ve got a great one for you to try. This Vanilla-Pear Yeast Bread with Cinnamon-Honey Butter is one of... View Recipe

Southwestern Baked Pasta
I think casseroles were invented for busy people – and rightly so. They’re easy to put together, use a minimal number of dishes and generally make enough food for more than one me... View Recipe

Luck ‘O The Irish Brownies
As luck would have it, I have the perfect recipe to help you celebrate St. Patrick’s Day – Luck ‘O The Irish Brownies. These brownies taste amazing and may even have you dancing a... View Recipe

Chai Muesli and Chocolate Chip Cookies
Half spice cookie, half oatmeal cookie … half chocolate chip cookie. (Hmm… My math is a little fuzzy.) I just love the flavor combination here! The cookie love starts when you bit... View Recipe

Steel Cut Oats: Make Once - Eat All Week (Three Topping Ideas Included)
Steel cut oats straight from the box can be cooked immediately in about 25-30 minutes . . . but I’m not going to wake up 30 minutes early to make them. (I know myself.) Luckily, wi... View Recipe

Rise and Shine Tropical Multigrain Muffins
I had the best muffin a few weeks ago– a lifesaving muffin. I was on a road trip, driving through Michigan, and having a really hard time finding quick road food that was not cover... View Recipe

Tangy Sour Cream & Onion Biscuits
My favorite potato chip flavor has always been sour cream & onion. I don’t eat them very often, but if there’s an open bag, they’re hard to resist. They’re tangy, and creamy, and c... View Recipe

Old-Fashioned Velvet Sponge Cupcakes with Lemon Mascarpone Frosting
It is very important to use high quality ingredients, since this cupcake has so few ingredients—every flavor is very important. I wanted to use very good flour, and good (organic, ... View Recipe

Stovetop Butternut Squash Tagine over Lemony-Herb Whole Wheat Couscous
Let me tell you, this light, spicy and warming Moroccan vegetable stew is worth the investment in all the interesting and tasty spices it uses. Tender chunks of butternut squash, p... View Recipe

My Irish Granny’s Whole Grain Wheaten Bread
To me, this fun clover-shaped loaf is whole grain baking at its best—taste, texture, and looks (a triple threat!). And since it’s a soda bread, made with buttermilk and baking sod... View Recipe

Multigrain Sweet Potato Date Muffins
These muffins, on the other hand, combine the earthy sweetness of roasted sweet potatoes, the light caramel chewiness of dates, and the hearty goodness of oats, wheat bran, flaxsee... View Recipe

Gourmet Savory Hot Cereal with Bacon, Spinach, and Parmesan
This is my new go-to meal when I get home after a long day, tired and hungry. Five ingredients. Ten minutes. Rich, crispy strips of bacon with silky spinach quickly sautéed in oliv... View Recipe

Quick Sesame Veggie Noodles with Pan-Fried Tofu
This salad starts with wholesome al dente Hodgson Mill Whole Wheat Spaghetti or Hodgson Mill Gluten-Free Spaghetti combined with crunchy slivers of chopped cabbage and carrots, cri... View Recipe

Plum Orange Anise Breakfast Cake with Multigrain Cereal
This is a real, true-blue breakfast cake – I woke up especially early this week to bake it to fit it into my crazy schedule. (I am not a morning person, so those who know me know t... View Recipe

Butternut Squash Macaroni and Cheese
Adding butternut squash to macaroni and cheese is a delicious and healthy way to jazz up this family favorite! Try using Hodgson Mill Gluten Free Brown Rice Elbow Macaroni for a gl... View Recipe

Apple Butterscotch Blondies
Apple Butterscotch Blondies... View Recipe

Coconut Custard Pie with Whole Grain Crust
Custard pie is a natural for breakfast (or any other time, for that matter). It’s even more of a natural when you replace the sugar with maple syrup, and surround it with this deli... View Recipe

Pear Buckwheat Pancakes with Honey Ricotta and Ginger
Nothing says hearty breakfast like buckwheat pancakes packed with satisfying protein, fiber and nutrients. Buckwheat is actually a fruit seed, not a cereal grain (who knew?). Besid... View Recipe

Gluten-Free Linguine with Artichokes, Sundried Tomatoes and Arugula
Need a go-to healthy gluten free entree that’s easy enough for a weeknight dinner, but definitely fancy enough for casual entertaining? I’ve got you covered with this Gluten-Free L... View Recipe

Spicy Basil Shrimp Fettuccine
Spicy Basil Shrimp with Whole Wheat Fettuccine Adapted slightly from Cooking Light’s Spicy Shrimp and Fettuccine... View Recipe

Basic Rye Bread
Basic Rye Bread... View Recipe

High Fiber Bran Bread
High Fiber Bran Bread... View Recipe

Honey Whole Wheat Bread
Honey Whole Wheat Bread... View Recipe

Bulgur Wheat Salad with Grilled Chicken and Pineapple
Is your lunch looking a little dull? Is that same old sandwich getting you down? Well, give your taste buds a wake-up call and make a big bowl of Bulgur Wheat Salad with Grilled ... View Recipe

Honey Graham Crackers in the Round
Honey Graham Crackers in the Round... View Recipe

Stir Fry Chicken with Bow Ties
Stir Fry Chicken with Bow Ties... View Recipe

Buckwheat -Oat Snack Cake
Buckwheat-Oat Snack Cake... View Recipe

Zucchini and Whole Wheat Fettuccine
Zucchini and Whole Wheat Fettuccine... View Recipe

Lite Alfredo
Lite Alfredo... View Recipe

Thin Spaghetti with Zesty Pesto
Thin Spaghetti with Zesty Pesto... View Recipe

Whole Wheat Macaroni and Cheese Casserole
Whole Wheat Macaroni and Cheese Casserole... View Recipe

Quick Fix Lasagna
No need to pre-cook the lasagna! Less mess, less time, coupled with the wholesome goodness of whole wheat makes this the ideal entrée for today’s lifestyle.... View Recipe

Buffalo Chicken Pasta
Buffalo Chicken Pasta... View Recipe

Marinated Beef and Penne Salad
Marinated Beef and Penne Salad... View Recipe

Russian Blini
A recipe for traditional Russian style pancakes.... View Recipe

Zucchini, Flax Seed and Banana Muffins
These Zucchini, Flax Seed and Banana Muffins are lightly sweet, packed with not one but two healthy Hodgson Mill whole grains (Hodgson Mill Whole Wheat and Hodgson Mill Milled Flax... View Recipe

Whole Wheat S'mores Swirl Bread
A hearty whole wheat bread, made with Hodgson Mill Whole Wheat Flour, is wrapped around gooey marshmallow crème, chopped milk chocolate bars and crushed graham crackers. Sound goo... View Recipe

Struan Celtic Harvest Bread
Celebrate the fall harvest by making a sweet, tall loaf filled with all kinds of whole grains!... View Recipe

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