Heat oven to 425ºF.
In medium bowl, combine Insta-Bake Mix and
butter until crumbly, add milk and stir to make a soft dough. Mix until dough pulls away from the
Form dough into a ball.
Turn dough onto floured surface and knead 4 or
5 times. Roll dough out to 1/2 inch
thickness. Cut with 2 inch biscuit
Bake on ungreased baking sheet
10-12 minutes or until golden brown.
For Drop Biscuits: Prepare dough as above, but do not
knead. Drop by spoonful onto greased
baking sheet (additional milk may be needed).
Bake as above.
For Cheese Biscuits: Add 1/2 cup grated cheddar cheese to basic
biscuit mix. Bake as above.
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