Thick spaghetti Sauce with Ground Turkey

 Print Friendly and PDF

Quick, healthy and full of flavor, the gang will love this one.

Ingredients

Directions

Prepare pasta as per directions on the box.

Heat garlic, onion, and olive oil; add ground turkey, oregano, basil, parsley and cook until turkey is browned. Add tomato sauce and heat thoroughly.

Serve over prepared spaghetti.

 Variations:

* for thinner sauce add more water.

 



4 servings Print this Recipe

Copyright © 2017 Hodgson Mill. All Rights Reserved.
1100 Stevens Avenue, Effingham Illinois 62401