Insta-Bake Quick & Easy Shortcakes

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Perfect beginning to a delicious dessert. Top with your favorite fruit and whipped cream.



Preheat oven to 425°F.

In a large bowl stir together Insta-bake and sugar. Add butter, milk, and egg; stir to form a soft dough.


Turn onto a floured surface. Knead 10 strokes and roll 3/4 inch thick. Cut with floured biscuit cutter.

 Place on ungreased or parchment paper lined cookie sheet about 1-inch apart. Sprinkle with more sugar, if desired. Bake for 10 minutes or until golden brown.

8-10 shortcakes Print this Recipe

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