Basic Pizza Crust

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Start with this great homemade crust as your base. Add your favorite toppings, you may never order delivery again!!



Lightly spray a large bowl with nonstick cooking spray to prepare to raise the dough.

Dissolve yeast in warm water.  Allow to proof for 5 minutes.  Stir in sugar, salt, olive oil, flour and 1 cup of organic oat bran flour.  Knead in remaining organic oat bran flour by hand, with food processor or electric mixer.  This will take about 5 minutes; dough will be smooth and satiny.

Place pizza dough in the prepared bowl and allow to rise in a warm place for 15 minutes.  Preheat oven to 400°F.  Spray one 14-inch pizza pan or two 9-inch pizza pans with nonstick cooking spray.  Stretch pizza crust to fit pan; flute outer edges of pizza dough to hold fillings.  Top with your favorite toppings

one 14-inch pizza crust or two 9-inch crusts, 8 servings. Print this Recipe

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