Cheesy Cornbread w/Kentucky Kernel

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Sweet cornbread with an added surprise. Perfect addition to your favorite soup.

Ingredients

Directions

  Preheat oven to 400°F Lightly grease an 8 -inch square pan.

Empty contents of package into bowl. Using a fork, cut in 2 Tbsp. butter or margarine. Add remaining ingredients and mix until blended. Pour batter into pan and spread evenly.
 
Bake for 15 minutes or until toothpick inserted in center comes out clean.  

9 servings Print this Recipe

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