A Basic Whole Wheat Bread

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Introduce your family to whole grains with this delicious and easy recipe. The best for bread flour keeps the texture of the loaf lighter and finer than a traditional whole wheat bread.



Be sure all ingredients are at room temperature. Place ingredients in the pan of your bread machine according to the manufacturer’s directions. Set for Whole Wheat cycle.

one 1-1/2 lb. loaf. Print this Recipe

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