Wheat Germ Drop Cookie

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Wheat Germ Drop Cookie

Ingredients

Directions

ADD OIL TO SUGAR GRADUALLY. ADD MILK AND BEATEN EGGS, STIR IN THE DRY INGREDIENTS AND BEAT WELL. DROP BY TEASPOONFULS ON A GREASED BAKING SHEET. BAKE AT 350º FOR 5 MINUTES THEN AT 325º FOR 7 MINUTES.



Nutrition

MAKES ABOUT 3 DOZEN COOKIES. Single Serving
Calories (kcal) 86.66
Protein (g) 1.61
Carbohydrates (g) 12.45
Fat (g) 3.83
Saturated Fat (g) 0.36
Cholesterol (mg) 11.94
Sodium (mg) 22.86
Total Dietary Fiber (g) 1.22
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