Food Safety: Because we care about our customers
Hodgson Mill is Certified
for Food Safety by BRC
Most people hear the word “auditor” and run away, but we welcome food safety auditors into our manufacturing facility every year because we’re serious about quality and safety. These food safety professionals check our plant from top to bottom, and quiz our employees on best practices. Questions might focus on safe allergen handling, safety equipment like metal detectors, and policies that help ensure the best quality food, like testing ingredients and blends before they go out to consumers like you.
Achieving “Grade A” requires a real commitment to safety throughout the organization, and stellar training for all levels of employees. We’re glad to strive for this standard, so our customers can feel at ease knowing that Hodgson Mill products are the safest and highest quality on the market.
BRC stands for British Retail Consortium, a leading global safety and quality certification program. BRC is recognized by the Global Food Safety Initiative (GFSI), an organization that sets global standards for food safety.