Latest News from Hodgson Mill

We Make Our Own Whole Wheat Pasta Now. It’s Fresher, with Consistently Higher Quality.

A desire for a fresher product and consistently higher quality has led Hodgson Mill to begin manufacturing its own line of whole wheat pastas. The all-natural, whole wheat and gluten-free foods manufacturer recently increased its production facility by adding 40,000 square feet and installing two Italian-made, fully automated pasta lines for the production of its whole wheat pasta. Read More...

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1100 Stevens Avenue, Effingham Illinois 62401