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Cookie Cutter Treats

2 1/2 c HODGSON MILL WHOLE WHEAT GRAHAM FLOUR
1/2 c nonfat dry milk
1 Tbsp. sugar
1 Tbsp. salt (optional)
6 Tbsp. butter
1 egg
1/2 c cold water

Mix all ingredients. Knead three minutes or until dough forms into a ball. Roll 1/2 inch thick. Cut with cookie cutters. Bake at 350 degrees F on lightly greased cookie sheet for 30 minutes.

Makes 1 batch. Each batch: 1667 calories; 30 g dietary fiber; 251 g carbohydrates; 48 g protein; 57 g fat (8 g saturated fat); 219 mg cholesterol; 7650 mg sodium.