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Quick Loaf Bread

1-1/2 cups Hodgson Mill Naturally

White Flour

1-1/2 cups Hodgson Mill Whole Wheat

Graham Flour

½ cup Hodgson Mill Cracked Wheat Cereal

1-tsp. salt

2 eggs

4-1/2 tsp. baking powder

1-1/2 cups milk

½ cup applesauce

3 Tbsp. butter or margarine

¼ cup honey

1 cup dates, chopped

Nuts (optional)

Preheat oven to 350º F. Lightly grease a 9x5x3-inch loaf pan. Mix together all dry ingredients. Add milk, applesauce, butter or margarine, honey and eggs. Stir in dates and nuts. Pour into loaf pan. Bake 1 hour and 5 minutes.

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