Dietary: Egg-Free, Kosher, Peanut-Free, Soy-Free, Tree-Nut Free, Vegan, Vegetarian
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Make your lightest, fluffiest cakes extra-special with our unbleached cake flour. A fine flour made from soft wheat, which is lower in protein (between 6-8%) compared to all-purpose or bread, so this product is perfectly suited for creating moist, and tender cakes, cupcakes, coffee cakes, cookies, tender traditional Southern biscuits and more. It's never exposed to harsh chemicals or high heat to bleach its beautiful creamy color - why mess with perfection?
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