Buttermilk Pancakes


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Dietary: Kosher, Peanut-Free, Soy-Free, Tree-Nut Free, Vegetarian, Whole Grain

The buttermilk is in the mix. Simply add a few ingredients and enjoy delicious buttermilk pancakes.

Prep: 5 min
Total Time: 15 min
Yield: 10-12 pancakes



Ingredients

Directions

  • Combine all ingredients in a mixing bowl until smooth. Pour 1/4 cup batter onto medium hot griddle or non-stick frying pan.
     
  • Cook until dry around the edges and bubbles begin to break on the surface. Turn; cook until golden brown.
     

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