Cheeseburger Pie


Add a review


Dietary: Clean Eating, Gluten-Free, Peanut-Free, Soy-Free, Tree-Nut Free

Use Hodgson Mill Gluten-Free Multipurpose baking mix to make a traditional cheeseburger in pie form. 

Prep: 15 min
Total Time: 45 min
Yield: 6 servings



Ingredients

Directions

  • Heat oven to 400º F. Brown ground turkey and onion in frying pan. Put in 10 in. pie plate and add salt and pepper.
     
  • Beat milk, eggs and Multi Purpose Baking Mix until smooth. Pour over meat and bake 25 min. Top with sliced tomatoes and cheese. Bake an additional 5-8 minutes and let cool for a few minutes. Serve with rice.